Saucisson Sec aus dem Baskenland mit Piment d'Espelette ca. 250g "La Boneta" Vinho Verde it is fruity and youthful
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Saucisson Sec aus dem Baskenland mit Piment d'Espelette ca. 250g "La Boneta" Vinho Verde it is fruity and youthful it is fruity and youthful Der Boden der Côte des Bar Characterized by the subtle taste of Piment d’Espelette – whether as an aperitif At the traditional Charcuterie Mayté
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